Coteaux Varois en Provence
623 to 900 ft
Julien Vial is the current owner and the fifth generation of wine makers at Chateau La Lieue, handing down knowledge of this unique land where nature rules. Julien is passionate about nature and making wines that tell a story of the land they come from. Chateau La Lieue has been certified organic since 1998. The organic farming allows them to showcase natural qualities of the land, where the grapes are hand harvested and vinified with the greatest care and minimal sulfites. Their 70 hectare vineyard in A.O.P. Coteaux Varois en Provence is planted in clay and limestone and produces excellent red, white and rose wines.